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Will he save them before it's too late?

A disillusioned Natsume arrives at Coin de Rue, a popular Tokyo pastry shop, begging for work. Aiming to become a high-calibre pastry chef, she is determined to overcome both her past and the challenges ahead. Pastry critic Tomura is a frequent visitor to Coin de Rue. Moved by Natsume's persistence, he slowly begins to confront his own painful past aided, of course, by mouthfuls of tasty pastries.

Jackie ate everyone's sweets all by himself. He was scolded by his older brothers and ran away, only to meet Mindy, an apprentice pastry chef. Jackie, who loves sweets, decided to train as a pastry chef alongside Mindy at "Sweets Land," a sweets shop run by Mindy's grandmother. However, the village chief was plotting to take over "Sweets Land"...

Antonio has not completely taken on board the fact that Greta has ended their relationship and follows her everywhere, even if only to contemplate her from afar. Resisting the temptation to always follow her, however, is difficult. Antonio languishes and finds no peace. He tries to fill the void of his loss by tormenting himself.

Gluten-free cookies, an enchanted Christmas tree, and the magic of Christmas!

French pastry-making is undergoing major changes. More and more retailers are succumbing to the siren call of industrialization, without always informing their customers. This film investigates the industry's professionals and takes a look inside the factories. Bakeries and pastry shops welcome more than ten million customers every day. While the term "bakery" requires artisans to make their bread on site, there are no regulations governing the "pastry" business. This legal loophole is being exploited by a growing number of professionals who sell industrially produced products without displaying or admitting their origin. How, then, can they be distinguished from homemade products?

Ellie Hartman is an aspiring crafter working in her small town’s bakery making famous Christmas Kringles. When the new, big-city CEO Nick Carlingson visits the bakery, he arrives filled with modernization ideas destined to lay off many employees.

Based on the New York Times bestselling book, Chocolate Chip Cookie Murder by Joanne Fluke, the film will take viewers on a mouthwatering mystery that centers on Hannah Swensen, shop owner of the Cookie Jar where much of the town's gossip percolates along with the strong coffee. But when a mysterious murder occurs, Hannah turns into a culinary detective and finds herself trying to solve the crime while getting caught in an unexpected romantic mystery of her own.

A young bakeshop owner’s holiday season takes a surprising turn when she finds a body at a local Christmas tree lot and winds up involved in a dangerous murder investigation. With colorful characters popping up as suspects, shady business practices uncovered at the tree lot and holiday romance in the air, the young baker-turned-sleuth must race against time to track down the killer and save the Christmas season.

The legendary Elfkins (Heinzelmännchen) of Cologne were gnomes secretly helping craftsmen at night until they were ousted by a tailor's malevolent wife 200 years ago. This is the story of their return.

The collar awarded to the winners of the Meilleur Ouvrier de France (Best Craftsman in France) is more than the ultimate recognition for every pastry chef - it is a dream and an obsession. The 3-day competition includes everything from delicate chocolates to precarious six foot sugar sculptures and requires that the chefs have extraordinary skill, nerves of steel and luck. The film follows Jacquy Pfeiffer, founder of The French Pastry School in Chicago, as he returns to France to compete against 15 of France's leading pastry chefs. The filmmakers were given first time/exclusive access to this high-stakes drama of passion, sacrifice, disappointment and joy in the quest to have President Sarkozy declare them one of the best in France.

With The Cookie Jar, Hannah Swensen has a mouthwatering monopoly on the bakery business of Lake Eden, Minnesota. But when a rival store opens, and one of the owners is found shot to death in the store, Hannah is determined to prove that she wasn't the only one who had an axe to grind with the Quinn sisters. Somebody wasn't fooled by the Georgia Peaches and their sweet-as-pie act--and now it's up to Hannah to track down whoever had the right ingredients to whip up a murder.

Pampered Manhattan housewife Desiree Harper has it all. That is until her husband unexpectedly dumps her for his acupuncturist. Faced with an airtight prenup, Desiree reluctantly lands a job making cupcakes at her father's bakery in Flemington, NJ. She soon discovers there's more to life than 5th Avenue and true love can be even sweeter in small town America.

Small-town baker, Kelly, gets a big surprise when she is invited to compete on a Valentine's Day baking show in New York City - and an even bigger surprise when she runs into her ex-fiance.

Hannah Swensen is thrilled when she is chosen as a guest for the first Eden Lake Dessert Bake-Off, but when fellow judge, Coach Bishop is found murdered, Hannah once again takes it upon herself to find the killer.

Bakery owner Hannah Swensen just can't keep her hands out of the batter when murder stirs things up in Lake Eden, Minnesota, leaving the sheriff dead, a deputy accused, and a killer on the loose.

A poor young man leaves the city that lives and works to go to Athens. On the way he will meet one mad, who falls in love with him , and a young women falling in love.