Search Results for "nutrition"

An animated short film explaining the nutritive values of staple foods. It lists the body's basic nutritional requirements and specifies the foods which meet these needs. Emphasized are the types of diets needed for active and inactive work.

Nutrition - Desta Worku

Carrotman fights Lardron and the Oily Army

Lentils are undemanding plants from drier regions, yet at the same time they are extremely rich in protein and are real power packs, full of minerals and trace elements. Scientists from around the world are working on attempts to develop them for use as wonder weapons against famine. The lentil researchers make use of state-of-the-art biotechnology in order to make the undemanding pulses even more profitable and resistant. Lentils - Food For The Future Full credit to Frigge Mehring

Dagmar Veškrnová (now Havlová), Pavel Bobek, Jana Švandová, and Eliška Balcerová, with the help of pediatrician Hana Reinšteinová, share their parenting experiences with preparing formula and feeding children under one year of age. Činčera’s civil documentary does not take a patronizing or condescending tone toward viewers, but treats them as equal partners, with whom he shares his own insights in a friendly manner.

A film about the current debate on eating and raising cattle for food, showing that animal-sourced foods are nutritious for humans, and can be raised in a way that is beneficial for the environment.

Transform :20 is a high-intensity, six-week workout and nutrition program that will help transform your body and mind in just 20 minutes a day.

Cartoon short film

Transform :20 is a high-intensity, six-week workout and nutrition program that will help transform your body and mind in just 20 minutes a day.

Combines consumer interviews and an analysis of the products and merchandising techniques used in supermarkets to show shoppers how to select the best nutritional value for their food dollar. Explains the basic food groups available and explores the role of advertising, store layout, packaging, and labeling in consumer decision making.

Transform :20 is a high-intensity, six-week workout and nutrition program that will help transform your body and mind in just 20 minutes a day.

Session 8 covers some essentials of nutrition for adding muscle definition and mass: macronutrients, proteins, fats, how much to eat and when, losing fat, maintaining muscle, the importance of eating of enough carbohydrates, and year-round consistency.

The increasing reliance of 1970's America on fast food meals is examined, and ways to improve on this diet are suggested.

A little orange bird needs to build up his strength to fly south for he winter, so he consults a wise old owl who teaches him about nutrition.

NFL's Peyton Manning shows a younger generation the basics they need to succeed both on and off the field.

Maximum Nutrition - transitioning towards a plant based diet

Silent stop motion educational film.

"Közért" (translation: "for the public") was a government owned chain of stores in Hungary, during the communist era (1948-1989). The word Közért is still used in the Hungarian language. Our film was made from the 35 mm celluloid raw footage of its advertisement: the film strips were digged in the soil, rotten with food and cut up in pieces.

Obesity, diabetes and other ailments caused by poor nutrition, inadequate exercise habits, and just plain too much food are raising alarmingly in America. Between the ages of 2 and 8, a typical kid with eat thousands of meals, many at fast-food resturants. and watch many more thousands of commericals that portray a number of foodstuffs high in sugar and fat as cool, exciting, and downright irresistible. It's small wonder that one in five is overweight, and that health problems like elevated cholesterol, high blood pressure and Type 2 Diabetes are increasing in kids.

World War II American propaganda film emphasizing the importance of nutrition and following wartime rationing.

Controversial hedge fund titan Bill Ackman is on a crusade to expose global nutritional giant Herbalife as the largest pyramid scheme in history while Herbalife execs claim Ackman is a market manipulator out to bankrupt them and make a killing off his billion dollar short.

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

Her mother in Kenya, 13-year-old Melanie spends her summer vacation at a strict diet camp set in the Austrian countryside. Between workouts and nutrition classes, pillow fights and first cigarettes, she falls in love with a doctor 40 years her senior.

In this educational short film, tips are given on proper nourishment.

Industrial food production has provided the public with an abundance of food at very low prices. But with obesity and diabetes at record levels in Europe, there is clearly a problem with the food we eat. This documentary puts the spotlight on the agri-food industry and reveals how low-cost ultra-processed foods are really made.

No description available for this movie.

With nutritionally-depleted foods, chemical additives and our tendency to rely upon pharmaceutical drugs to treat what's wrong with our malnourished bodies, it's no wonder that modern society is getting sicker. Food Matters sets about uncovering the trillion dollar worldwide sickness industry and gives people some scientifically verifiable solutions for curing disease naturally.

Poetic tribute to Mrs Turner's vegetable growing prowess, plus the delights of "wartime steaks".

After discovering their child's life-altering sensitivity to synthetic dyes, parents and first-time filmmakers set out to uncover the impacts of these additives. They journey to meet with the world's leading synthetic dye experts, conducting in-person interviews with scientists, researchers, and impacted families. This exploration reveals a series of shocking stories and surprising discoveries.

This film weaves together expert analysis of America's food and farming system with a powerful narrative of one extraordinary farmer who is determined to create a sustainable future for his community.

Hi, my name is Susan Powter. Everywhere I go, people ask me, “Susan, what should I eat?” I’ve created “Shopping with Susan” to answer the questions you have about getting the fat out of your kitchen, shopping and re-stocking with high-volume, low-fat food. “Shopping with Susan” will help you make the right choices. Remember, food doesn’t make you fat, fat makes you fat!

British journalist and physician Michael Mosley sets an ambitious goal: to become healthier and lose weight while making as few changes as possible to his life. In working toward these goals, Mosley discovers a powerful new science behind the old idea of fasting, a program that still allows him to enjoy his favorite foods. He takes a road trip across the U.S. to investigate how a little hunger can turn on the body’s “repair genes” and, of course, tries the new science himself. Mosley learns that a diet based on feast and famine has powerful effects on the body, reducing the risks of heart disease, diabetes and some cancers. The diet seems to pack the anti-aging clout of calorie restriction while still allowing for a taste of the good life. And it turns out to be not only good for the body; it may also be good for the brain.

Leading health experts examine the history of the U.S. Dietary Guidelines and question decades of dietary advice insisting that saturated fats are bad for us.

Weight loss expert Vinnie Tortorich and award-winning filmmaker Peter Pardini want you to join their team to make a hard-hitting documentary film that exposes the widespread myths and lies around healthy eating, fat and weight loss and shows how, in spite of all our good intentions, we go on getting fatter and fatter.

Overfed and Undernourished examines a global epidemic and our modern lifestyles through one boy's inspiring and personal journey to regain his health from the inside out.

Documentary about the connection between diet and the brain.

Andrew Weil, M.D., program director of integrated medicine at the University of Arizona, teaches doctors and the public about nutrition, In this video, he describes good eating habits, nutritional health, and cooking. He also shares some cross-cultural perspectives on these fundamental topics.

Jiminy Cricket explains how every living thing has its proper kind of food, and how it is used, plus the basics of nutrition.

This film focuses on the basics of adapting to life in England.

This MGM John Nesbitt's Passing Parade series short dramatizes how the work of Dutch physician Christiaan Eijkman, who searched for a cure for beri-beri on the island of Java in the 1890s, led to the discovery of vitamins.